We seek to understand perceptions of healthy eating and barriers and facilitators to healthy eating in the Galapagos. We will explore how residents navigate the food environment and specific food valuations and perceptions of scarce foods.
Thank you for your interest, but this study is recruiting by invitation only.
International (Ecuador)
Khristopher Nicholas
Carolina Population Center
Behavioral or Social
Observational
Diabetes
Environment
Obesity
COVID-19
21-1232
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