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Food Allergy Registry & Repository

The Food Allergy Registry & Repository is part of the UNC Food Allergy Initiative, a program focused on making life safer for kids and families living with food allergies.

Age & Gender

  • 0 years ~ 99 years
  • Male, Female, Gender Inclusive

Location

North Carolina (Statewide)

What will be asked of you

The registry will ask about the food(s) to which you are allergic. The registry also asks about eczema, hay fever, or asthma. Provide an additional blood tube, if your allergist is already planning to test your blood during your routine allergy visit.

Total length of participation:
Once only or once a year for the duration of the study

Looking for Specific Volunteers

Able to participate:

  • You have a food allergy
  • You live in NC or nearby states

Not eligible if:

  • You live outside of NC or its surrounding states

Contact the Team

Visit Location

100% Remote (online, phone, text)

Additional Study Information

Principal Investigator

Edwin Kim
Medicine-UNCP A Allergy and Immunology

Study Type

Clinical or Medical
Registry

Study Topics

Allergy

IRB Number

19-2720

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