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By physician referral or invitation only

Effect of Food Allergen Consumption on Biomarkers

We are examining the effect of eating allergens when someone has IgE to those allergens on blood biomarkers.

Age & Gender

  • 18 years ~ 60 years
  • Male, Female, Gender Inclusive

Contact the Team

Location

Thank you for your interest, but this study is recruiting by invitation only.

North Carolina (Statewide)

Additional Study Information

Principal Investigator

Corinne Keet
Pediatrics - Allergy Immunology and Rheumatology

Study Type

Clinical or Medical
Interventional

Study Topics

Immune System/Infections

IRB Number

24-1272

ClinicalTrials.gov

later

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